Tapioca Starch (Cassava Starch) – Cavin Resource

At Cavin Resource, we offer premium-grade Tapioca Starch, extracted from carefully selected cassava roots using hygienic, state-of-the-art processing methods. Our starch is pure white, neutral in taste, and valued for its excellent thickening, binding, and moisture-retaining properties.

Widely used in food processing, pharmaceuticals, textiles, adhesives, and paper manufacturing, our tapioca starch is 100% natural, non-GMO, and gluten-free, making it suitable for a broad range of applications. We serve bulk importers, processors, and distributors globally with consistent quality and custom packaging options.

⚙️ Production Method

• Cassava Washing & Peeling – Fresh cassava roots are cleaned and peeled.
• Grinding & Fiber Separation – The roots are crushed and fiber is filtered out.
• Starch Extraction – The starch is separated from liquid slurry using hydrocyclones.
• Dewatering & Drying – Moisture is reduced using centrifugal and hot-air drying systems.
• Screening & Packing – The dried starch is sifted, tested, and packed for shipment.

📚 Credible Sources & References

• 🔗 FAO: Cassava Processing & Starch Extraction

• 🔗 Tropical Starch Uses – Starch Europe

• 🔗 USDA Agricultural Handbook on Starch Applications

🎯 Benefits

• ✅ High Purity & Whiteness – Excellent for food and cosmetic use

• ✅ Gluten-Free & Allergen-Free – Safe for sensitive diets

• ✅ Great Thickening Agent – Used in sauces, soups, and desserts

• ✅ Neutral Taste & Odor – Easily blends with other ingredients

• ✅ Multi-Industry Applications – From food to adhesives and beyond

• ✅ Long Shelf Life – Stable and easy to store in bulk

🥄 Common Uses

✅ Food Industry

• Bakery & noodles

• Gluten-free breads

• Sauces, gravies, soups

• Confectionery

🧪 Industrial Applications

• Paper sizing & coating

• Textile starching

• Adhesives and glue

• Biodegradable packaging

❓ Frequently Asked Questions (FAQs)

1. Is your tapioca starch food-grade?

Answer:
Yes. Our tapioca starch is food-grade certified, meeting global food safety standards (ISO, HACCP, Halal, etc.).

2. Can I use this starch in non-food industries like paper or adhesives?

Answer:
Absolutely. Our starch is suitable for industrial use and can be supplied in native or modified forms upon request.

3. What is the shelf life of tapioca starch?

Answer:
When stored in a cool, dry place, our tapioca starch has a shelf life of up to 24 months.

4. Do you supply in bulk container loads?

Answer:
Yes, we offer flexible packaging including 25kg bags, 1-ton jumbo bags, and FCL container shipments globally.

5. Is tapioca starch GMO-free?

Answer:
Yes. Our tapioca starch is 100% non-GMO and free from additives or chemical bleaching.